Benjamin Daymon is a chef and freelance food & travel writer with 22 years experience in the industry. He has worked in restaurants in Pennsylvania, Delaware, Maryland, Maine, Ireland and the Bahamas. He is also available as a restaurant turnaround consultant.
Registered Since: 08/03/10 for 8 years and 10 days
Journalist ID Member Number: 1066
Web Address: http://journalistid.com/?id=1066&name=benjamin_daymon